Tramontina Professional Master Black Meat Knife, 12"

Ensure agility and efficiency when handling meat with the Tramontina Professional 12-inch meat knife with stainless-steel blade and black polypropylene handle. It is ideal for professional use in slaughterhouses and offers precision and quality in the execution of the activity, since its stainless-steel blade is subjected to the tempering process providing strength and durability in its cutting edge. In addition, for you to have comfort and safety, its handle was produced in polypropylene and ensures a perfect fit in the hand. The perfect item to make cuts with precision, stability and with all the quality offered by Tramontina!

Features:

• Ideal for cleaning cuts of meat.
• Strong, sharp and durable blade.
• Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc.
• Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge.
• Anatomical, hygienic and safe handle.
• Textured polypropylene handle, offering greater comfort and safety in handling.
• Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention.
• Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.

• 90-day warranty against manufacturing defects.